How To Toast Sesame Seeds

Sesame seeds are a powerhouse of nutrition, and they’re so versatile! They can be used in sweet and savory dishes and add a delicious nutty flavor. Whether using them in a stir-fry or on top of your favorite salad, learning how to toast sesame seeds is a handy skill. It’s effortless to do, and the results are worth it! Here’s a quick guide on how to get started.

Do you have to toast sesame seeds?

No, you don’t have to toast sesame seeds before using them. However, toasting brings out their flavour and gives them a nice crunch. It’s worth taking the extra step!

Do I need to wash sesame seeds?

Yes, giving your sesame seeds a quick rinse before toasting them is a good idea. This will help to remove any dirt or debris.

How do you toast sesame in the oven?

Preheat your oven to 350 degrees Fahrenheit. Spread the seeds on a baking sheet and toast for about 5 minutes until they’re golden brown. Keep a close eye on them, as they can burn quickly.

How do you toast sesame seeds on the stove?

Heat a dry skillet over medium heat. Add the seeds and toast for about 5 minutes, stirring frequently. Again, watch them closely, so they don’t burn.

How do you know when sesame seeds are done?

Toasted sesame seeds should be a light golden brown colour. If they’re darker than that, they may be burnt.

Can you toast sesame in the microwave?

Yes, you can! Place the sesame seeds in a microwave-safe dish and cook for about 1 minute. Stir them halfway through to make sure they’re cooking evenly.

How do you store toasted sesame seeds?

Toasted sesame seeds can be stored in an airtight container at room temperature. They’ll stay fresh for up to a month.

Now that you know how to toast sesame seeds, put them to good use in these recipes:

Sesame Chicken Stir-Fry

Creamy Sesame Salad Dressing

Sesame-Crusted Salmon

Roasted Brussels Sprouts with Toasted Sesame Seeds

Have fun experimenting with this tasty ingredient!

How long do toasted sesame seeds last?